vegans

Surprising Facts About the Carbon Footprint of Your Favorite Foods

Soila Apparicio

Blanket agricultural production doesn’t work across the world, and it’s important to consider local ecosystems when looking at how best to produce food with the lowest carbon footprint. A vegetarian typically has a smaller carbon footprint than a meat-eater but the plant-based diet isn’t practical everywhere, especially for those who live in dry or cold places that cannot support the growth of most vegetable crops.

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