hummus

The History of Hummus as a Peacemaker

Yamit Behar Wood

One can argue where hummus came from, but this is not something we argue about in Israel. Unsurprisingly, the oldest and most popular hummus places in Israel (such as Khalil in Ramle, Said and Issa in Acre, Lina in Jerusalem) are run by generations of Arab Israelis. In Israel, we smoke the peace pipe over hummus, and if you ask an Israeli where to find the best hummus, most will tell you it’s an Arab joint. 

Palestinians Share Appetite for Traditional Cuisine

Miriam Berger

For a people struggling to establish their own state, traditional food is an important part of the national heritage, and for Palestinians in the West Bank that goes well beyond the standard hummus (chickpea paste). In Hebron, a biblical town in the Israeli-occupied territory, Eyad Abu Seena runs his family’s qedra shop, where potted meat bakes over rice in an open oven in the wall. For many, Hebron has the best food in the West Bank.

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